Could omega-3 foods help cut damage caused by pollution?

Researchers at Harvard Medical School discovered that toxic particles can penetrate through the lungs into other organs, including the brain and testicles.

Eating foods rich in omega-3 can reduce harm caused by air pollution by up to half, a study has found.

Researchers at Harvard Medical School discovered that toxic particles can penetrate through the lungs into other organs, including the brain and testicles.

Poor air quality is a major cause of disease and death – increasing the risk of stroke, heart disease, lung cancer, and chronic and acute respiratory diseases, including asthma.

Source: Could omega-3 foods help cut damage caused by pollution? | Daily Mail Online